Air Fryer Tortilla Chips

By Instant Pot Culinary Team

Crispy, fresh, homemade tortilla chips without the mess or stress of frying? Yes, please! These taste even better than store-bought chips—especially if you seek out top-tier corn tortillas—and they’re healthier, too. I prefer 5- or 6-inch tortillas for this recipe.
INSTRUCTIONS
Lay the tortillas out on a cutting board and spritz each with a little cooking spray and sprinkle with salt. Flip the tortillas over and repeat on the other side. Stack the tortillas and cut into sixths.
Preheat an air fryer to 375°F .
Lay the tortilla wedges in a single layer in the air fryer basket. (Some overlap is ok, but if your air fryer is small, cook in 2 batches).
Air fry at 375°F for 7 minutes, shaking the chips occasionally. Transfer to a serving dish and enjoy.